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Hello from the farm,
Thereâs a crispness in the air (and weâre not just talking about the lettuce). As the seasons shift, we find ourselves celebrating, reflecting, and looking ahead with full hearts. This weekâs email is all about peopleâthe ones who grow here, the ones who guide the way, and the ones like you who make it all possible.
Letâs dive in đ±
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New This Week:
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đ Celebrating 18 Stories of Growth This Summer
This summer, we had the privilege of working alongside 18 incredible individuals in our employment programâeach one bringing their own personality, skills, and spark to the farm.
From greenhouse watering to soap labeling, veggie washing to field prep, these individuals have done more than just help grow foodâtheyâve grown confidence, connections, and community.
Weâre looking forward to welcoming even more new faces this fall through upcoming classroom visits and our Open House. Every visit is an opportunity to spark new conversations and explore new possibilities about what individuals with intellectual and cognitive disabilities can achieveâwith the right support and space.
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đ Farewell, JuliaâYouâve Left Your Mark
This week, we say goodbye (with love) to Julia, our amazing Lead Peer Mentor and Apothecary Manager.
Julia joined us on day oneâliterally. Sheâs helped build the Field & Wick apothecary program from scratch, coached our mission employees with patience and compassion, and added heart to every product and moment along the way.
Now sheâs off to pursue her dream of becoming a special education teacher, and we couldnât be more proud.
New Growth Project wonât be the same without herâbut we know the classroom is gaining someone truly extraordinary.
Julia, we love you. And weâll miss you more than words (or candles) can say. đ
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đŸ This Weekâs Harvest: Weather Watch & Late Summer Favorites
As we soak in the last stretch of summer, weâre keeping a close eye on the overnight tempsâone chilly night can change everything in the fields! But for now, hereâs whatâs ready and beautiful in the farm store:
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Tomatoes: Heirlooms, Roma, Cherry Mix
- đ¶ïž Peppers: Sweet + Spicy Varieties
- đ„Ź Greens: Arugula, Swiss Chard, Kale Mix
- đ§ Garlic, Leeks, Onion Chives
- đ„ Potatoes: Red, Yellow, Blue Varieties
- đ„ Cucumbers, Summer Squash, Tomatillos
- đ§Œ Field & Wick apothecary products (including fall scents!)
- đ» Fresh flowersâwhile they last!
đ Shop the farm store TuesdayâFriday from 10 a.m. to 6 p.m.
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đ Save the Date: Harvest Hustle â Saturday, October 4 | 10 a.m.â2 p.m.
Our favorite fall event is almost here!
Join us for the Harvest Hustleâa fun, health-focused celebration for all ages featuring:
- đ§ Yoga sessions
- đ Sound bath experience
- đČ Cookbook feature by local chef Jeannine Billups
- đ©ș Wellness resources from HealthBar + Freedom Functional Medicine
- đ§ș Farm tours
- đ Pumpkins, sunflowers & family fun
- đïž Local vendors + store discounts
Grab your friends, bring the kiddos, and kick off fall with intention, joy, and (of course) a sack race or two.
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With Gratitude (and Dirt Under Our Fingernails)
Thanks for walking this journey with us, week after week. Whether youâve bought a candle, shared our story, sent a donation, or just opened this emailâwe see you, and weâre grateful for you.
With purpose,
âThe New Growth Project Team
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P.S.
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Want to volunteer with us? Volunteering is at the heart of our organization.
Volunteers propel our mission by working in the fields, greenhouse, production barn, and Farmerâs Market. Without volunteers, we wouldnât be able to offer inclusive job opportunities to adults with disabilities! Click here to learn more and sign up :)
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